Overview
Key takeaway
High-altitude yak meat, lean and flavorful. Try yak hotpot or yak skewers. A Tibetan-Naxi specialty.
Time & cost
Plan 1–2 hrs. Budget: $8–$17.
Best for
Best if you want a local plate without explaining yourself at the counter — show the Chinese name on this page.
Practical
Price$8–$17
Duration1–2 hrs
WhereLocal Tibetan restaurants, old town
Tips
Pay
Nearby stalls usually take Alipay or WeChat. Foreign-card terminals are rare — set up Alipay before you go.
Show this
Show the Chinese name “牦牛肉” to drivers and staff. It beats a long English explanation.
Location & how to go
Local Tibetan restaurants, old town
MetroIf there is no direct metro pin, ride metro to a central Lijiang hub, then transfer by bus or Didi to Yak meat.
BusLocal Tibetan restaurants, old town
Taxi / DidiDidi or a licensed taxi is the simplest door-to-door. Set destination to “牦牛肉” and pay in-app with Alipay/WeChat.
