Scallion oil noodles
FoodFood & diningSimple but addictive: spring noodles tossed in fragrant scallion oil and soy sauce. Cheap local lunch classic.
Shanghai · Food
Signature dishes and where to try them — save to your trip or get local tips from an advisor.
Simple but addictive: spring noodles tossed in fragrant scallion oil and soy sauce. Cheap local lunch classic.
Pan-fried pork buns with crispy bottoms and juicy interiors. A Shanghai breakfast staple.
Autumn delicacy (Oct–Nov): steamed freshwater crabs with golden roe. Best paired with Shaoxing wine.
Slow-braised pork belly in soy and rock sugar. Melts in your mouth. The ultimate Shanghainese comfort food.