Overview
Key takeaway
Autumn delicacy (Oct–Nov): steamed freshwater crabs with golden roe. Best paired with Shaoxing wine.
Time & cost
Plan 1–2 hrs. Budget: $17–$56.
Best for
Best if you want a local plate without explaining yourself at the counter — show the Chinese name on this page.
Practical
Price$17–$56
Duration1–2 hrs
WhereWang Bao He, Old Jesse, Cheng Huang Miao area
Tips
Pay
Nearby stalls usually take Alipay or WeChat. Foreign-card terminals are rare — set up Alipay before you go.
Show this
Show the Chinese name “大闸蟹（时令）” to drivers and staff. It beats a long English explanation.
Location & how to go
Wang Bao He, Old Jesse, Cheng Huang Miao area
MetroWang Bao He, Old Jesse, Cheng Huang Miao area
BusCity buses serve the area, but routes change. Use Amap/Baidu for the live stop and last bus near Hairy crab (seasonal).
Taxi / DidiDidi or a licensed taxi is the simplest door-to-door. Set destination to “大闸蟹（时令）” and pay in-app with Alipay/WeChat.
